Thursday, July 24, 2014

Review: Patticake Vegan Cupcakery (with Amazon Local deal!)

This weekend, I saw a deal on Amazon Local: $10 for $20 to spend at Patticake Vegan Cupcakery.

As I'd been wanting to try them out, anyway, I took advantage of the deal. Here's something you should know up front before you purchase the voucher, though: Their special-order cupcakes only come in 2 sizes: 25 for $18 and 16 for $12. You cannot use the voucher for just 25 cupcakes and let them keep the extra $2 for their troubles. This means you'll spend at least $20 out of pocket for what on paper is $30 worth of cupcakes. Just making that part clear, because I didn't realize it when I bought the voucher, and wasn't sure I would have done it if I'd known that up front. 

Now that I've tried them, though? Let's see...

First, the description on the voucher is "bite-sized." Really, if you can consume these in one bite, you are probably a disgusting eater and you don't enjoy your food. They are at least three bites, even the tiniest of them.

As I mentioned, we ordered two different boxes.


With the 25-cupcake box, you can get up to 5 different flavors. With the 16-cupcake box, you can get up to 4 different flavors.


First of all, if you just want to try one or two, you can visit Quickie Pickie on E. 11th (and it looks pretty cool, so I think I should try them out soon). Here are the flavors we ordered.

Snickerdoodle, for Daphne: Cinnamon cake, cream cheese frosting, and cinnamon.

Margarita. It's billed as "lime and salt on white cake." I didn't taste the salt much at all (James might), but it was VERY limey and very refreshing. I am not a huge drinker, but we do live next door to Taco Cabana, where there is happy hour every day and I haven't been able to enjoy a $1.50 margarita in almost 8 months, so this was extremely enjoyable.

Pumpkin Patch: pumpkin cake with cream cheese frosting.

The Gob: Banana cake with chocolate frosting. (Bananarchy has a Gob offering, too. Yea, pop culture!)

Cookies 'n Cream: Chocolate with vanilla icing, topped with crushed Oreos.

Those were my top choices from their menu. The next four I ordered when I realized we had to get another box in order to fulfill the "spend $20" rule.

Palette Cleanser: ginger cake topped with lemon frosting. This one tasted vaguely soapy to me, but it might have just been the strong lemon scent of the icing paired with the ginger cake. I liked it, but it tasted "clean."

Chocolat et Fraises: chocolate cake with strawberry frosting.

Sweet Heat, for James: spicy dark chocolate cake, cream cheese frosting, cayenne pepper.

Horchata: cinnamon cake with cinnamon frosting.
Daphne said James probably wouldn't like this one because it's super sweet.

The cakes we sampled were moist and flavorful. The icing is generously dolloped on, and since they're not wrapped in anything airtight, the icing develops a slightly crunchy exterior. The cupcake was rich enough to be pretty filling, and 2 actually made me a little uncomfortable (if you know me, I can put away some desserts). We got the awesome Patticake reusable bag with our order (although the website says you have to order 4 boxes or else the bags are $1 a piece).

The Amazon Local deal is the perfect chance to try them out, so go for it. My pick-up at the Crown and Anchor Pub was super simple; Tram brought the cupcakes out to my van for me so I didn't even have to brave the "delightfully mild" Austin summer afternoon (95 degrees... 50% humidity).


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